Tammy Donroe Inman, Author + Photographer
New England Desserts Cookbook (Author-Signed)
New England Desserts Cookbook (Author-Signed)
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Discover the Culinary Spirit of New England—One Season at a Time
Bring the best of every season to your table with New England Desserts—a stunning, award-winning hardcover cookbook featuring 100+ recipes for cakes, puddings, cookies, candies, pies, crisps, crumbles, cobblers, and ice cream. Each scrumptious recipe highlights the bounty of New England’s orchards, farms, and forests, showcasing iconic regional ingredients like blueberries, apples, cranberries, pumpkins, maple syrup, and more. Savor timeless favorites like Apple Crisp, Cornmeal Molasses ("Indian") Pudding, and Wild Blueberry Pie alongside lesser known regional gems like Maine Potato Candies and Vermont Maple Creemees.
Other classic and creative treats you'll find inside:
- Cozy, casual bakes, including Peach Raspberry Cornmeal Crumble, Plum Cardamom Crisp, Apple Cider Doughnut Cake, Cranberry Crumb Bars, and Boozy Pear Walnut Bread Pudding with Hot Buttered Rum Sauce;
- Seasonal showstoppers like Lemon Blueberry Cake, Raspberry Mascarpone Layer Cake, Jack-o'-Lantern Hand Pies, and Spiced Apple Cake with Brown Butter Frosting;
- Wholesome frozen treats, such as Rhubarb Ripple Ice Cream, Strawberry Rosewater Sorbet, Peach Amaretti Ice Cream, Concord Grape Sorbet, and Honeydew Jalapeño Ice Pops;
- Kid-approved sweets like Whoopie Pies, Butterscotch Pudding, Strawberry Buttermilk Cupcakes, Maple Caramel Corn, Cornmeal Lime Sugar Cookies, Black Raspberry Ice Cream, and Watermelon Lemonade Italian Ice; and
- Holiday favorites, including Cranberry Swirl Cheesecake, Chocolate Fudge, Pear Cranberry Slab Pie, Caramel Apple Tarts, Pumpkin Whoopie Pies, and Cranberry Walnut Steamed Pudding with Maple Sauce.
Also included is a bonus chapter dedicated to all-season ice cream, offering the essential recipes to create your own New England-style ice cream sundae bar, complete with nostalgic flavors and toppings.
With a deep appreciation for the local harvest and rooted in the region's rich heritage, this book invites you to a year-round celebration of flavor. New England Desserts is your go-to guide to the flavors, traditions, and lore that make this corner of the country so unique. Whether you’re an experienced baker or just getting started, you’ll gain reliable, beautifully tested recipes that deliver impressive results all year long.
A cookbook to treasure in every season—get your signed copy today!
